Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results at Home (Paperback)
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Description
*This book is returnable
| Author(s): | America's Test Kitchen |
|---|---|
| Book Type: | New Book |
| Genre: | Baking, Bread, Gourmet |
| Format: | Paperback |
| ISBN-10: | 1940352606 |
| EAN: | 9781940352602 |
| Language: | English |
| Number of Pages: | 432 |
| Publication Date: | 2016-09-06 |
| Publisher: | America's Test Kitchen |
| Weight: | 2.8 Pounds |
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FAQs
1.) What condition is Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results at Home (Paperback)?
Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results at Home (Paperback) is listed as "New Book" condition. It comes in pristine, unread condition with no damage or wear.
2.) Is there any discount I can get on Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results at Home (Paperback) book?
We give the additional discounts up to 20% to customers on the selected books. You can check this in the price section if your book falls in the additional discount category or not.
3.) Are shipping costs included in Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results at Home (Paperback) price?
No, shipping costs are calculated separately at checkout based on your selected delivery method.
4.) Can I return Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results at Home (Paperback) if I'm not satisfied?
Yes, we accept returns of Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results at Home (Paperback) in original condition within 30 days of purchase.
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