Essays & Narratives

50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie

Hardcover
$31.50 $35.00

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A Cook's Tour: Global Adventures in Extreme Cuisines

Paperback
$16.19 $17.99

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A Season for That: Lost and Found in the Other Southern France

Hardcover
$27.00 $30.00

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Alpine Cooking: Recipes and Stories from Europe's Grand Mountaintops [A Cookbook]

Hardcover
$45.00 $50.00

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An Everlasting Meal: Cooking with Economy and Grace

Paperback
$17.10 $19.00

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Anthony Bourdain: The Last Interview: And Other Conversations

Paperback
$16.19 $17.99

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Arabiyya: Recipes from the Life of an Arab in Diaspora [A Cookbook]

Hardcover
$31.50 $35.00

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Basque Country: A Culinary Journey Through a Food Lover's Paradise

Hardcover
$31.50 $35.00

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Bitter & Sweet: Global Flavors from an Iranian-American Kitchen [A Cookbook]

Hardcover
$31.50 $35.00

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Bourbon Land: A Spirited Love Letter to My Old Kentucky Whiskey, with 50 Recipes

Hardcover
$27.00 $30.00

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Braided Heritage: Recipes and Stories on the Origin of American Cuisine

Hardcover
$31.50 $35.00

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Bread and Wine: A Love Letter to Life Around the Table with Recipes

Paperback
$17.99 $19.99

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Bruno's Cookbook: Recipes and Traditions from a French Country Kitchen

Hardcover
$36.00 $40.00

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Buttermilk Graffiti: A Chef's Journey to Discover America's New Melting-Pot Cuisine

Paperback
$15.29 $16.99

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Chop Chop: Cooking the Food of Nigeria

Hardcover
$31.50 $35.00

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Code Noir: Afro-Caribbean Stories and Recipes

Hardcover
$31.50 $35.00

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Cold Kitchen: A Year of Culinary Travels

Hardcover
$25.19 $27.99

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Consider the Oyster

Paperback
$14.40 $16.00

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Cooked: A Natural History of Transformation

Paperback
$17.10 $19.00

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Cork Dork: A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live

Paperback
$16.20 $18.00

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Crying in H Mart: A Memoir

Paperback
$15.30 $17.00

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Crying in H Mart: A Memoir

Hardcover
$25.20 $28.00

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Culinary Reactions: The Everyday Chemistry of Cooking

Paperback
$17.09 $18.99

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Diasporican: A Puerto Rican Cookbook

Hardcover
$31.50 $35.00

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Essays & Narratives Books

50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie

A Cook's Tour: Global Adventures in Extreme Cuisines

A Season for That: Lost and Found in the Other Southern France

Alpine Cooking: Recipes and Stories from Europe's Grand Mountaintops [A Cookbook]

An Everlasting Meal: Cooking with Economy and Grace

Anthony Bourdain: The Last Interview: And Other Conversations

Arabiyya: Recipes from the Life of an Arab in Diaspora [A Cookbook]

Basque Country: A Culinary Journey Through a Food Lover's Paradise

Bitter & Sweet: Global Flavors from an Iranian-American Kitchen [A Cookbook]

Bourbon Land: A Spirited Love Letter to My Old Kentucky Whiskey, with 50 Recipes

Braided Heritage: Recipes and Stories on the Origin of American Cuisine

Bread and Wine: A Love Letter to Life Around the Table with Recipes

Bruno's Cookbook: Recipes and Traditions from a French Country Kitchen

Buttermilk Graffiti: A Chef's Journey to Discover America's New Melting-Pot Cuisine

Chop Chop: Cooking the Food of Nigeria

Code Noir: Afro-Caribbean Stories and Recipes

Cold Kitchen: A Year of Culinary Travels

Consider the Oyster

Cooked: A Natural History of Transformation

Cork Dork: A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live

Crying in H Mart: A Memoir

Crying in H Mart: A Memoir

Culinary Reactions: The Everyday Chemistry of Cooking

Diasporican: A Puerto Rican Cookbook

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