The Spirit of the Herbfarm Restaurant: A Cookbook and Memoir: With More Than 100 Recipes, Tips, and Techniques from America's First Farm-To-Table Rest (Hardcover)
by Zimmerman, Ron | New Book | In Stock
Description
*This book is returnable
| Author(s): | Zimmerman, Ron |
|---|---|
| Book Type: | New Book |
| Genre: | Seasonal, Individual Chefs & Restaurants, Farm to Table |
| Format: | Hardcover |
| ISBN-10: | 1510780122 |
| EAN: | 9781510780125 |
| Language: | English |
| Number of Pages: | 336 |
| Publication Date: | 2024-05-28 |
| Publisher: | Skyhorse Publishing |
| Weight: | 3.5 Pounds |
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1.) What condition is The Spirit of the Herbfarm Restaurant: A Cookbook and Memoir: With More Than 100 Recipes, Tips, and Techniques from America's First Farm-To-Table Rest (Hardcover)?
The Spirit of the Herbfarm Restaurant: A Cookbook and Memoir: With More Than 100 Recipes, Tips, and Techniques from America's First Farm-To-Table Rest (Hardcover) is listed as "New Book" condition. It comes in pristine, unread condition with no damage or wear.
2.) Is there any discount I can get on The Spirit of the Herbfarm Restaurant: A Cookbook and Memoir: With More Than 100 Recipes, Tips, and Techniques from America's First Farm-To-Table Rest (Hardcover) book?
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4.) Can I return The Spirit of the Herbfarm Restaurant: A Cookbook and Memoir: With More Than 100 Recipes, Tips, and Techniques from America's First Farm-To-Table Rest (Hardcover) if I'm not satisfied?
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